Entrees

1. Sauteed Broccoli with Brown Sauce

2. Garlic Sauce

Broccoli, celery, fungus, green and red pepper.

3. Kung Pao

Green and red pepper, zucchini and peanuts.

4. Sauteed Mix Vegetable with Brown Sauce

Broccoli, mushrooms, zucchini, snow peas, asparagus and carrots.

5. Black Bean Sauce

Mushroom, green pepper, red pepper and onion.

6. Eggplant with Garlic Sauce

Broccoli, celery, fungus, green and red pepper.

7. Sauteed String Beans with Brown Sauce

Broccoli, mushrooms, zucchini, snow peas, asparagus and carrots.

8. Sauteed Asparagus with Brown Sauce

Broccoli, mushrooms, zucchini, snow peas, asparagus and carrots.

9. Thai Basil Sauce

Zucchini, green and red pepper, onion and basil with basil sauce.

10. Malaysian Sambal Sauce

Asparagus, onion, string beans and zucchini.

11. Thai Mango Sauce

Green and red pepper, onion, snow peas and mango with Thai mango sauce.

12. Green Curry Sauce

Green and red pepper, onion, string beans, potato, fried tofu and basil.

13. Red Curry Sauce

Green and red pepper, onion, eggplant, potato, fried tofu and basil.

14. Fried Tofu with Peanut Sauce

Broccoli, mushrooms, zucchini, snow peas, asparagus and carrots.

15. Pan Fried Noodles

Broccoli, carrot, snow peas, asparagus and zucchini with oyster sauce on top of pan fried noodles.

16. Egg Foo Young

Mushroom, green pepper, red pepper and onion.

17. Cashew Nuts

Green & red pepper, zucchini & cashew nuts

18. Sauteed Baby Bok Choy

Mushroom, green pepper, red pepper and onion.

19. Teriyaki

Broccoli, carrot, onion and zucchini.