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Deep fried vegetable spring roll

Shrimp

Shrimp

Pork

Two egg rolls, two chicken yakitori, sweet and sour chicken, four cheese wontons, two tempura shrimp and boneless spare ribs.

9 pieces of sushi and tuna roll

9 pieces of sashimi, four pieces sushi and crunchy spicy tuna roll

12 pieces of sushi and crunchy spicy salmon roll and eel avocado roll and sweet valentine roll

16 pieces of sashimi

13 pieces sashimi and eight pieces sushi with California roll and a spicy tuna roll and golden dragon roll.

3 pieces tuna, white tuna, spicy tuna and crunchy spicy tuna roll

Yellowtail scallion, California and tuna avocado roll

Crunchy spicy tuna, salmon and yellowtail roll

California, crunchy spicy tuna and shrimp tempura.

Ten pieces of fish with seasoned sushi rice

Asparagus, avocado, kanpyo, tofu skin, carrot, oshingo and cucumber sushi with asparagus, avocado and cucumber roll

Jumbo soft shell crab tempura with green leaves, cucumber, avocado and red tobiko.

Eel avocado inside topped with fresh mango and red wasabi tobiko and special sauce.

Lightly toasted flour tortillas with cream cheese, lettuce, fresh jalapeno, avocado and shrimp tempura.

Eel cucumber roll topped avocado and eel sauce.

Lobster tempura avocado cucumber and red or wasabi tobiko with soy paper or special sauce.

Eel, kani, avocado, shrimp tempura and masago on top.

Shrimp tempura, avocado inside, top lobster salad and eel with house special sauce.

Fried crab meat and cream cheese avocado topped with eel and jalapeno with special sauce.

Lobster tempura inside topped with lobster salad and mango special sauce.

Crab meat and avocado inside topped with tuna salmon, yellowtail, white fish and avocado.

Tuna, salmon, crab meat, eel, avocado and crunch with soy paper and house sauce and black tobiko.

Spicy tuna and yellowtail inside topped with spicy crunchy snow crab.

Spicy chicken tempura and cream cheese inside topped with spicy tuna and chili peppers.

Spicy tuna inside topped with tuna, salmon, red snapper, eel, avocado and red tobiko and special sauce.

Shrimp tempura and cucumber and special sauce inside topped with red and black tobiko.

Crunchy spicy salmon and avocado roll, topped with a layer of fresh salmon, cut into pieces with lobster salad on top of each piece.

Avocado, cucumber, crunchy inside topped with white tuna and black tobiko and wasabi mayo sauce.

Crunchy spicy tuna and avocado roll, topped with a layer of fresh tuna and cut into eight pieces, with lobster salad on top of each piece.

Snow crab salad and avocado roll with soybean paper, cut into four chunk pieces with seaweed salad, fresh tuna and lobster salad served on each piece.

Tempura shrimp, avocado roll, topped with snow crab salad.

Six Pancakes

Crabmeat, scallops, shrimp, roast pork, beef and chicken with Chinese vegetable.

Lobster meat, shrimps, scallops and crabmeat with water chestnuts, mushroom, tender baby corn, snow peas and cooked in our special sauce.

Fresh shrimp, chicken, roast pork and beef with broccoli, baby corn, snow peas, water chestnuts and mushroom in a special brown sauce.

Crispy golden tender chicken morsels served in a mildly seasoned sauce.

Chunks of chicken marinated in garlic sauce, wine, brown sauce and hot pepper, surrounded by broccoli and showered with sesame seeds.

Tender filets of marinated beef delicately sauteed and seasoned with orange flavor.

Jumbo shrimp with Chinese vegetable in white sauce and general Tso's chicken.

Jumbo shrimp, scallop, and crab meat sauteed with assorted Chinese vegetables on top of crispy pan-fried noodle.

Shrimp wrap with bacon pan fried with egg over stir-fried onion in a special sauce, top with crushed peanuts.

Beef steak and sea Chinese vegetable in brown sauce.